First comes the pappardelle, and then the fettuccine. After that, you have the linguine, the spaghetti, and the thinnest of them, the spaghettini,” the chef rattles off, in what is an Italian twist to the chicken-and-egg question. With exuberant hand gestures in view, hills in the background that could be mistaken for those in Tuscany,...Read More
It is a beautiful thing to wake up in your comfortable hotel bed and look over out the window and see it there, up among the heavy monsoon clouds, in all its glory. You can’t help but hum the Octopussy theme song. And the view of the 19th-Century Monsoon Palace really defines your stay at...Read More
The hospitality industry has undergone a drastic change from the days when I began my career in the industry, in the 1990s. I have spent nearly 3 decades in this industry and have had the opportunity to work with the best in every aspect of hotel-keeping and learn from them. Having interacted with leaders from...Read More
WIRE ROOM’s most favorite drink “MAGIZCHI” got featured in THE HINDU for its inspiration from South Indian Superstar Rajnikanth.Date: 7th June 2018Read More
Mr. Ashish Vohra was featured in June issue of Hotelier India for his insights on the importance of social responsibility in the competitive environment.Read More
Priyadarshini Paitandy, a famous journalist with THE HINDU visited WIRE ROOM and cited her experience with food, drinks, music, and ambiance. Have a look! Source: THE HINDUDate: 11 May 2018Read More
Our newly opened Bar + Kitchen, WIRE ROOM was covered by Franchise India – Asia’s largest integrated franchise solution company since 1999. Source : Franchiseindia.comDate: 10 May 2018 To read the full article click here.Read More
When you book with an account, you will be able to track your payment status, track the confirmation and you can also rate the tour after you finished the tour.
